All products are made in a gluten-free and nut-free environment
that meet strict standards. They have been awarded certification by the Celiac
NO MSG, TRANS FAT, NUTS, EGGS, ARTIFICIAL FLAVOR, DYE OR PRESERVATIVES
: Coconut oil, corn syrup solids, food starch-modified (from corn), salt, sodium caseinate, (from milk), hydrolyzed corn protein, sugar, dried onion, xanthan gum, celery extractive, dried garlic.
Add Cream soup mix to 12 oz of cool water. Whisk/Stir and bring to a boil until thickened. Remove from heat and serve.
Makes 1½ cups (12oz.)
Case Size: 12/2.65 oz
Serving Size: 25g
Case Yield: 36
Shelf Life: 3 years